TESTED & PERFECTED SHORT RIBS WITH SAUCE Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
4 lbs bone-in short rib of beef 2 cups water 3?4 cup cider vinegar 1?2 cup catsup 1?2 cup honey 2 tablespoons Worcestershire sauce 1?2 teaspoon salt 1 teaspoon ground mustard 1 teaspoon paprika 2 garlic cloves, minced 1?4 teaspoon pepper
DIRECTIONS
Heat oven to 350. Place ribs in 13x9 baking pan; add water. Cover and bake for 2-1/2 hours. Pour off water. In small saucepan, mix all other ingredients. Bring to a boil. Reduce heat and simmer for 10 minutes. Set in refrigerator until needed. When done, uncover ribs and spoon sauce over. Bake, uncovered, for 1/2 hour, turning often to coat with sauce.
by: MizzNezz
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