Try easy SALMON WITH MUSTARD SAUCE. Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
4 (6 ounce) salmon steaks 1?4 teaspoon pepper 1 cup dry white wine 2 shallots, minced 3 tablespoons minced fresh dill 1?4 cup nonfat plain yogurt (or sour cream) 1?4 cup Dijon mustard 2 tablespoons honey 1?8 cup lemon juice
DIRECTIONS
Preheat oven to 400. Place salmon steaks in a large, deep baking pan; sprinkle w/ pepper and cover with wine. Sprinkle with minced shallots. Bake for 12 to 15 minutes, basting often with wine. While salmon is baking, in a small bowl mix together dill, yogurt, mustard, honey, and lemon juice until smooth. After salmon is done, serve with creamy mustard sauce over top.
by: Parsley
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