How to Make SAGE MEAT LOAF Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
1 egg, beaten 2?3 cup milk 1 tablespoon Worcestershire sauce 1 cup crushed saltine crackers 1?4 cup finely chopped onion 1 teaspoon salt 1?2 teaspoon rubbed sage (or ground) 1?4 teaspoon fresh ground pepper 1 1?2 lbs 93% lean ground beef SAUCE TOPPING 1?4 cup ketchup 3 tablespoons brown sugar, not packed down 1 teaspoon ground mustard 1?4 teaspoon ground nutmeg
DIRECTIONS
Preheat oven to 350F. Crush saltine crackers in ziplock bag with mallet or rolling pin until finely crushed. Combine the first 9 ingredients together in a large bowl and mix well with your hands. Place and form meat loaf into a greased 9x5 loaf pan. Bake uncovered for 50 minutes. Combine sauce ingredients and spread over top of meat loaf. Bake 15-20 minutes longer, until thermometer reads 160F Let meat stand for 10 minutes before slicing. Enjoy!
by: Karamia
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